Friday, December 7, 2012
Of Twinkies and hungry turkeys
We make a trip over to Minneapolis every couple of weeks to shop at the Master Bakery "used bread" store. They sell bread that is near the "sell-by" date at half the price. We always stock up on English Muffin Toasting Bread. It's the very best for breakfast toast and also grilled cheese sandwiches, BLT's or French toast. It's basically the only bread we eat.
Ever since I began feeding the flock of turkeys this summer, we had been buying expired bread that they sell for animal feed. We could literally buy a car trunk full of bread and buns for five dollars. The turkeys happily gobbled it up, along with the squirrels, birds and assorted other animals. It was a feast by the wooded lot twice a day. Little did I know that when they stopped making Twinkies and other Hostess products, it would trickle down to create a problem for my menagerie.
Today, when we asked to buy a cart of stale bread, the gal said they didn't have any. She told us that when Hostess Bakeries closed down, people who had been getting bread at the local Hostess thrift store started coming over to the Master Bread thrift store. She said a man came in one morning who was with an organization that provided food for homeless people. He bought 50 loaves of bread. She said they are clearing out their shelves every day now so there's no leftovers to sell for animals.
It brings home the interconnectedness of everything that happens--and I will miss those yummy Snowballs.